Plums, marinated in agave and cinnamon sugar, drizzled with peanut butter; accompanied by iced coffee
Banana cherry maca Icecream topped with banana, cherries, coconut, gojis and a bit of homemade apple cinnamon rawnola. Haven’t had this is a very long time. Just because I’ve upped my fats doesn’t mean I can’t enjoy my favorite meal anymore. #plantbased #vegan #whatveganseat
This lunch bowl was a bomb! Falafel balls, couscous, a small avocado and hidden under this lots of broccoli and carrots. Soon it’s time for easy 10k.
vegan deep dish pepperoni pizza